Inspection and Control
The services provided by the office include the following: Inspection and commitment to the HACCP System. General audit of food institutions. Reviewing the procedures of the initial requirements programs in
Institutional Development Services
The organizational structure represents the relationship between organizational units within a business entity (departments, divisions, and units). The job structure represents the relationship between the incumbents (the supervisory hierarchy). GuidanceGuides, Support and Training
Guidance for Training Institute provides a comprehensive guide to getting e-training, support, and training with us in different forms (synchronous and asynchronous) for trainers and trainees. Full explanations of the